When it comes to condiments that pack a punch of flavor, prawn pickle takes a top spot. This coastal delicacy combines the bold taste of prawns with the tanginess of pickling spices, creating a mouthwatering addition to any meal. Whether you’re a seafood lover or just someone who enjoys a unique taste experience, prawn pickle is sure to leave a lasting impression.
What is Prawn Pickle?
Prawn pickle is a traditional Indian delicacy made by marinating fresh prawns in a mix of spices, vinegar, and oil. The prawns are usually fried before being immersed in a rich, tangy masala to ensure they stay flavorful and preserve well.
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Double Horse Authentic Kerala Style Prawn Pickle 500 Grams | Export Quality| Chemeen Pickle|Jheenga Achaar|Non-Veg Pickle |Hot & Spicy | Home Made
While you can find prawn pickle in stores, nothing beats the taste of a homemade version. Each jar reflects the love and care that goes into blending fresh prawns with the right mix of spices and oil. Making prawn pickle at home also allows you to customize the spice levels to suit your palate.
Where to Find the Best Prawn Pickle
If you’re not up for making it yourself, there are plenty of authentic brands and local artisans offering high-quality prawn pickle. Look for one that uses fresh ingredients and traditional recipes for the best experience.
Double Horse Authentic Kerala Style Prawn Pickle 500 Grams | Export Quality| Chemeen Pickle|Jheenga Achaar|Non-Veg Pickle |Hot & Spicy | Home Made